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Home News UK Health and Safety Latest

Food Standards Agency issues nationwide recalls for multiple products over health risks

Jade Anderson by Jade Anderson
May 1, 2026
in UK Health and Safety Latest
Reading Time: 4 mins read
0
Food Standards Agency issues nationwide recalls for multiple products over health risks

Story Highlight

– FSA issues “do not eat” warnings for several products.
– Aldi recalls salmon fillets due to incorrect use-by date.
– Tesco recalls dessert for possible plastic contamination.
– M&M’s popcorn recalled for undeclared allergens risk.
– Walkers crisps recalled for mislabeling milk allergen.

Full Story

The Food Standards Agency (FSA) has issued multiple warnings advising consumers against consuming specific food products that have been recalled due to various health concerns. These affected items have been sold across the UK and include several notable brands and types of products.

Among the significant recalls is a range of porridge products attributed to potential contamination concerns. The manufacturer MOMA Foods is recalling several varieties because of possible contamination that may pose health risks. Shoppers are urged to attentively adhere to the FSA’s guidance and take necessary precautions.

The porridge recall includes nine distinct products sold in major supermarket chains such as Tesco, Sainsbury’s, and Morrisons. MOMA Foods issued the recall due to indications of mouse contamination observed during the manufacturing process, which could render the products unsafe for consumption. The FSA has categorically stated: “Do not eat” the affected porridge products. Instead, customers should return them to the point of purchase for a full refund.

The products affected by this warning comprise:

1. MOMA Almond Butter & Salted Caramel Porridge Pot (55g) – Batch Codes: M5296, M5297, M5303, M5304, M5315, M5339, M5342.
2. MOMA Apple, Cinnamon & Brown Sugar Porridge Pot (65g) – Batch Codes: M5261, M5328, M5329, M6026, M6027.
3. MOMA Banana & Peanut Butter Protein Porridge Pot (65g) – Batch Codes: M5248, M5251, M5304, M5307.
4. MOMA Blueberry & Vanilla Porridge Pot (65g) – Batch Codes: M5283, M5284, M5285, M5335, M5336, M6027, M6028.
5. MOMA Cranberry & Raisin Porridge Pot (70g) – Batch Codes: M5293, M5294, M5295, M5321, M5322, M5329, M5330, M5331.
6. MOMA Golden Syrup Porridge Pot (70g) – Batch Codes: M5241, M5244, M5245, M5261, M5293, M5311, M5314, M5346, M5349.
7. MOMA Plain No Added Sugar Porridge Pot (65g) – Batch Codes: M5279, M5280, M5281, M5308, M5309, M5310, M5311, M5345.
8. MOMA Almond Butter & Salted Caramel Porridge Sachets (7x40g) – Batch Codes: M5289, M5290.
9. MOMA Apple, Cinnamon & Brown Sugar Porridge Sachets (6x40g) – Batch Codes: M5293, M5294, M5295.

Despite the concerns raised, MOMA Foods has reassured customers that the possibility of contamination remains low but has decided to exercise caution to guarantee customer safety. The company has confirmed that no other products from its range are implicated in this recall.

In a separate incident, Aldi has also issued a recall for its product, The Fishmonger Hot Smoked 2 Salmon Fillets – Honey Roasted. This has been prompted by a mislabeling that has resulted in the printing of an incorrect use by date, making the product unsafe for consumption earlier than consumers would expect. The items affected have a use by date incorrectly stated as June 25, but should actually indicate April 25. Aldi has advised its customers to return these products to their nearest store, where full refunds are offered.

A representative from Aldi stated: “As a precautionary measure, our supplier is recalling the fish because the incorrect use by date is printed on the pack. Customers are asked to return this product to their nearest store, where a full refund will be given. We apologise that this product did not meet our normal high standards and thank you for your co-operation.” Additionally, the FSA was quick to communicate similar advice regarding the recalled product to ensure consumer awareness.

Furthermore, Tesco has announced its own food recall concerning a dessert item identified as Tesco Finest Summer Edition Chocolate Affogato. This dessert may contain plastic fragments, posing a safety risk to consumers. The recall extends to all date codes up to and including April 2027. Tesco has implored customers to refrain from consuming the product and instead return it to any Tesco store for a full refund, emphasising that no receipt is required.

In a related recall, a hazard has been identified with a product labelled as M&M’s Pipoca (popcorn). This item has been recalled by the manufacturer, 3D Trading, due to the presence of allergens including peanuts and gluten, which were not correctly indicated on the packaging in the UK. The recall encompasses all packets of M&M’s Pipoca with a 3D Trading ingredients label. A spokesperson for the FSA elucidated, “This product contains peanut and gluten and may contain barley, rye, and wheat making it a possible health risk for anyone with an allergy.”

Lastly, Walkers has convened their own recall involving a six-pack of Hot Honey crisps, which could erroneously contain Mild Cheese & Onion seasoning, leading to potential health risks for individuals with milk allergies. Customers are expressly advised not to consume the affected packs, which carry the batch code GBB 584 031 and a best before date of May 16, 2026. Walkers has reaffirmed that no other products from its range are included in this recall.

Such product recalls serve as important reminders of the extent to which food safety regulations are enforced and highlight the ongoing commitment of retailers and manufacturers to consumer safety. Consumers are encouraged to stay informed and take immediate actions such as returning affected products to the store as recommended by the FSA.

Our Thoughts

To prevent the incidents described, companies must adhere strictly to the Food Safety Act 1990 and the Food Hygiene (England) Regulations 2013, ensuring that food is safe for consumption and appropriately labelled.

For the porridge contamination and the M&M’s allergen issue, enhanced cleanliness and sanitation measures in manufacturing and storage facilities would mitigate risks of contamination. Regular risk assessments and hazard analysis critical control points (HACCP) systems could be implemented to identify potential contamination sources early.

Regarding the incorrect use-by dates on Aldi’s salmon fillets, a more rigorous quality control system during packaging and labelling processes should have been in place. Training staff on compliance with the guidance provided by the Food Labelling Regulations 1996 would help prevent such errors.

The Tesco dessert and Walkers crisps issues illustrate the need for precise ingredient labelling to ensure allergenic substances are clearly indicated, complying with the Food Information to Consumers Regulation (EU) 1169/2011.

Overall, regular audits, employee training on food safety regulations, and systematic reviews of processes can greatly reduce the likelihood of similar incidents in the future.

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Jade Anderson

Jade Anderson

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